Milk Cooling Vats
Pre Chilling (IB)
Operation
Milk cooling by spraying ice water coolant fluid on the outer surface of the milk vessel.
As refrigerated ice water, provided from an integrated ice bank system is used; it is sprayed along the outside of the inner tank containing the milk. Milk cooling with ice water has advantages over the Direct Expansion (DX) cooling system:
Advantages
- Cooling from 35 C (entry temp. of milk) to 10 C occurs 50% faster and cheaper than Direct Expansion method (DX).
- The ice water intensively cools the milk without any risk of freezing, even with small volumes in the tank.
Technical Specifications
Construction
Volumes: LEM/ IB 5000 - 40000 Ltr
Compact integrated ice bank system makes the design space saving and ergonomic.
Materials
High quality stainless steel AISI 304.
Insulation is compact (CFC Free) polyurethane.
Components
Electronic control system for temperature indication, control of the cooling unit and agitator with the Dolphin control system.
High pressure cleaning system from a dynamic spray ball integrated in the agitator of the vat. This cleaning system is standard with an automatic cleaning system.
Other usual standard components on a Packo vat include: adjustable legs, milk inlets, self washing outlet
For quotes regarding complete installed packages contact ph 03 5662 3277.
